A local production respectful of the environment
VEGETABLE PRODUCTION
A 100% Breton and high quality production
La Légumière is proud to work with local producers who have a know-how and a concern for quality. Old vegetables have allowed La Légumière to stand out and to promote a unique know-how in the region. The company works in particular with about fifteen producers based in the Pays du Léon. Attached to the quality of the products and their preservation, they work hand in hand with La Légumière to offer a wide range of Breton vegetables all year long.
To symbolize this attachment to the region, La Légumière has been a member of the association Produit en Bretagne since 2015, whose values it shares: ethics, solidarity, respect, openness, boldness and conviviality!
All our seasonal products
Discover a range of fresh and local products
Market gardeners & traders
Passionate men and women
La Légumière is the result of Michel le Borgne’s desire, along with a few producers from León, to launch another approach to Breton vegetables in the early 1990s. Its vision: more reactivity, more independence and the ability to deliver a complete range of Breton products throughout France and Europe. Today, La Légumière continues its commitment to freshness and quality, surrounded by loyal producers of which it is also a part. Indeed, it is because we are producers that we know the products that we market.
A certified and labeled production
Passionate men and women
To guarantee consumers and professionals a range they can trust 100%, La Légumière has obtained several labels, including IFS Food and Agriculture Biologique. In addition, the producers who work with La Légumière have the High Environmental Value, Global Gap and Organic Agriculture certifications.
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Join the community of fresh vegetable lovers
Recipes, portraits of producers and professionals, tips and tricks: find us on social networks and discover the fascinating world of vegetable production in Finistère.
