Focus on products
of the season

Tomato Aumônière


La Légumière, the specialist in Breton and seasonal vegetables! tomato-coeur-de-boeufLa Légumière, the specialist in Breton and seasonal vegetables!

Shape and external appearance


Appreciated for its melt-in-the-mouth and sweet flavors.

Ribbed tomato in the shape of a purse.

Properties


The tomato is a dietary food, very rich in water (93 to 95%) and very low in calories (17 kcal per 100 grams), rich in minerals and vitamins (A, C and E)

Caliber


The calibers go from 67 mm to +102 mm, between the two exists the 82.

Scientific and botanical name


It all depends on the variety of beef heart, there are all kinds, all shapes and all colors.

Coloring


Three types of colorations according to the “tastes and colors” of each one and according to the way of consuming them. They can be eaten green, orange or red.

Origin & Culture


The real “heart of beef” is an old variety of tomato, of Italian origin: the Cuor di Bue.

Smell


No special smell.

Preparation advice


Salads, carpaccio, stuffed etc… they can be cooked with all the sauces!

Texture


No special smell.

Home preservation


Room temperature, out of the refrigerator.

Flavor


Very tasty, it is as tasty raw as cooked.

The seasonality of the product


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Avril (4)

Mai (5)

Juin (6)

Juillet (7)

Août (8)

Septembre (9)

Octobre (10)

Novembre (11)

Our recipes based on this product


Nous n'avons pas encore de recettes pour ce produit.

Packaging available for this product


Colis carton, Colis bois

The seasonality of the product


J

F

M

A

M

J

J

A

S

O

N

D

Avril (4)

Mai (5)

Juin (6)

Juillet (7)

Août (8)

Septembre (9)

Octobre (10)

Novembre (11)

Discover all the products of La Légumière

Laurent, Ronan and Frédéric Méar

Producers for La Légumière


Laurent, Ronan and Frédéric Méar have been producing vegetables for La Légumière for many years. The cultivation of Breton vegetables no longer holds any secrets for these three brothers.